Anne Parr PRO TRAINER

I am constantly reminder from many health professionals the danger in our food. Why is corporate America trying to kill us all?

I am risking a lot to say this but who is mass producing our foods?

Why when so much is know about the additives put in our foods & the danger of soft drinks are we still being sold foods that kill?

There is a lot going on that is irking me these days from foods to the home grown terrorists.  But today I'll stick with foods.

TIP #3 for today: Eatting the right foods!   Where are they?  Suggestion home grown in your own community.

This is a warning that came across my email today from well know Dr. Mercola

Cancer's Favorite Food - Found in Everything You Eat?

Pancreatic tumor cells use fructose to divide and proliferate, according to a study that challenges the notion that all sugars are the same.

Tumor cells fed both glucose and fructose used the two sugars in two different ways. This could explain why other studies have previously linked fructose intake with pancreatic cancer, one of the deadliest cancer types.

According to MSNBC:

"Americans take in large amounts of fructose, mainly in high fructose corn syrup, a mix of fructose and glucose that is used in soft drinks, bread and a range of other foods. Politicians, regulators, health experts and the industry have debated whether high fructose corn syrup and other ingredients have been helping make Americans fatter and less healthy." See whole article http://articles.mercola.com/sites/articles/archive/2010/08/27/warning--fructose-feeds-cancer-cells.aspx

May be time to get off the debate and take some action by taking this right out of our lives. I know that is easier said than done but we have got to start acting not just talking there is far too much research that supports these findings.

looking forward to your comments.